The Hot Pot
One Pot, One Person, Six Ways
Every hot pot arrives as its own simmering bowl — no sharing, no waiting on the table. Tomato, milk cheesy, kimchi dumpling, lamb, beef or Sichuan, each already loaded with napa, tofu, mushrooms, fish balls and your protein. Add beef slices, lamb, shrimp or extra vegetables and keep it going.
See The Hot Pot Menu ›
From The Kitchen
Everything Comes Out Hot
Hibachi & Teppanyaki
Off The Grill, Onto The Plate
Chicken, beef, shrimp or salmon on the hibachi, served with broccoli, zucchini, onions, mushrooms and your choice of white or fried rice. On the noodle side: teppanyaki lo mein and udon, from vegetable to house special.
See The Grill Menu ›How It Works
Built The Way You Like It
Nothing sits under a heat lamp. You pick the pot, we build it, and it comes to the table still bubbling.
Pick Your Broth
Tomato, milk cheesy, kimchi dumpling, lamb, beef or Sichuan — six pots, each with its own set of ingredients already in it.
Add What You Want
Beef, lamb and pork slices, shrimp, meatballs, fish tofu, napa, corn, kimchi, mushrooms, extra noodles or rice.
Eat It Hot
Your pot comes out simmering and stays that way. Finish with a mango, taro, strawberry, Hokkaido or Thai milk tea.
Featured
What People Order Most
Sichuan Hot Pot
Beef, fish fillet, clams, enoki, fish balls, tofu $18.99
Tomato Hot Pot
Pork, shrimp, Chinese broccoli, tofu, corn, fish balls $16.99
Lamb Hot Pot
Lamb, glass noodles, clams, fish balls, fried tofu skin $18.99
Grilled Salmon Hibachi
With vegetables and white or fried rice $17.50
House Special Teppanyaki Udon
Thick udon, seared on the flat top $14.99
Pan-Fried Pork Buns
Six pieces, crisp on the bottom $10.99
Order Online
Pickup orders are usually ready in 20–25 minutes. Browse the full menu, build your pot and pay ahead.
Start An Order ›Coming In With A Group
We seat walk-ins and don't take reservations, but give us a call before a large party comes through and we'll get the tables ready.
Call (520) 372-2391 ›Good To Know
Frequently Asked Questions
What are you known for?
Personal hot pots — tomato, milk cheesy, kimchi dumpling, lamb, beef and Sichuan — plus hibachi grill plates, teppanyaki lo mein and udon, steamed and pan-fried buns, dumplings and bubble tea.
Do you take reservations?
No reservations — walk in any time we're open. For a large group, call ahead at (520) 372-2391 so we can set up the tables.
Do you offer takeout?
Yes. Order online for pickup and it's typically ready in 20–25 minutes.
Is there anything for vegetarians?
Yes — vegetable teppanyaki lo mein and udon, edamame, fried donuts, and a full add-on list of napa, corn, tofu, frozen tofu, tofu puffs, seafood mushroom, zucchini, broccoli and tomatoes.
Where are you located?
625 E Wetmore Rd, Suite 109, Tucson, AZ 85705 — just off Wetmore near the Tucson Mall.
What areas do you serve?
Tucson and the surrounding area, including Amphi, Flowing Wells, Catalina Vista, Oro Valley, Casas Adobes, Marana and the University of Arizona neighborhoods.
Visit Us
Location & Hours
- Phone
- (520) 372-2391
- Hours
- Open Daily
10:45 AM – 8:45 PM - Pickup
- Ready in about 20–25 minutes