Every hot pot arrives as its own simmering bowl — no sharing, no waiting on the table. Order ahead and it's ready in 20–25 minutes.
Hibachi & Teppanyaki
Chicken, beef, shrimp or salmon on the hibachi, served with broccoli, zucchini, onions, mushrooms and your choice of white or fried rice. On the noodle side: teppanyaki lo mein and udon, from vegetable to house special.
Featured
Broccoli, zucchini, onion and white or fried rice — $15.50
Seared beef over grilled vegetables and rice — $16.50
Teriyaki-glazed salmon, vegetables and rice — $17.50
Both proteins on one plate — $16.50
Beef, fish fillet, clams, enoki, fish balls, tofu — $18.99
Pork, shrimp, Chinese broccoli, tofu, corn — $16.99
The Hot Pot
Tomato, milk cheesy, kimchi dumpling, lamb, beef or Sichuan — each pot comes already loaded with napa, tofu, mushrooms, fish balls and your protein. Add beef slices, lamb, shrimp or extra vegetables and keep it going.
Visit us
Hot Pot · Hibachi · Teppanyaki
Frequently asked
Personal hot pots — tomato, milk cheesy, kimchi dumpling, lamb, beef and Sichuan — plus hibachi grill plates, teppanyaki lo mein and udon, steamed and pan-fried buns, dumplings and bubble tea.
10:45 AM to 8:45 PM every day except Tuesday — we're closed Tuesdays. Online orders for pickup follow the same schedule.
No reservations — walk in any time we're open. For a large group, call ahead at (520) 372-2391 so we can set up the tables.
Yes. Order online for pickup and it's typically ready in 20–25 minutes.
Yes — vegetable teppanyaki lo mein and udon, edamame, fried donuts, and a full add-on list of napa, corn, tofu, frozen tofu, tofu puffs, seafood mushroom, zucchini, broccoli and tomatoes.
625 E Wetmore Rd, Suite 109, Tucson, AZ 85705 — just off Wetmore near the Tucson Mall.
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